This savory ground beef recipe features a delightful mix of sweet and tangy flavors, perfect for a quick dinner that the whole family will enjoy.

Scale

1 Tablespoon Canola or Vegetable Oil

2 Pounds Ground Beef

4 Cloves Garlic

minced

1/2 Cup Soy Sauce

1/2 Cup Orange Juice

1/2 Cup Brown Sugar

1/4 Cup Sweet Chili Sauce

2 teaspoons Toasted Sesame Oil

1 Tablespoon Cornstarch

2 Green Onions

sliced

plus more for garnish

Heat the oil in a cast iron pan over medium high heat. Add the ground beef and garlic, using a meat chopper to break up, cook until browned all the way through, about 3-5 minutes, then drain grease.
Whisk together the remaining ingredients.
Pour the ingredients all over the beef and simmer until thickened slightly.
Serve over rice with steamed veggies and garnish with green onions.

Feel free to adjust the sweetness or spice by modifying the amount of brown sugar and sweet chili sauce.

Keywords: ground beef recipes, beef dinner, quick dinner, family meal