Description
Indulge in these decadent Oreo cream cheese balls, a delightful treat that’s perfect for any occasion. With a rich cream cheese filling and a smooth chocolate exterior, these bites are sure to satisfy your sweet tooth.
Ingredients
Scale
38 Oreo cookies
8 oz cream cheese at room temperature
1 cup chocolate melting wafers or candy coating
1 cup white chocolate melting wafers or candy coating
melted chocolate for decorating
Oreo crumbs for decorating
sprinkles for decorating
crushed peppermint for decorating
chopped nuts for decorating
Instructions
- Place Oreo cookies in a food processor. Pulse until they are fine cookie crumbs.
- Using a stand mixer or hand mixer, beat the cream cheese until it is smooth, about 1 minute. Add the Oreo cookie crumbs and mix until well combined.
- Roll the Oreo mixture into small balls and place on a baking sheet or tray that has been lined with parchment paper or wax paper. Freeze the Oreo balls for 15 minutes.
- Place the chocolate wafers (or candy coating) in a small microwave safe bowl. Place the white chocolate wafers (or candy coating) in a separate small microwave safe bowl. Melt according to instructions on packaging.
- Remove the balls from the freezer and dip the balls into the melted chocolate. Make sure you cover the balls completely in chocolate. I like to use a fork to shake the excess chocolate off of the Oreo balls. Dip half of the balls in the chocolate and half in the white chocolate.
- Place the dipped balls back on the baking tray with parchment paper or wax paper. Decorate with a drizzle of chocolate, additional crushed Oreos, sprinkles, crushed peppermint or crushed nuts, if desired.
- Place the baking sheet with the Oreo balls in the refrigerator and chill for at least an hour. Keep stored in an airtight container in the refrigerator.
- The Oreo balls will keep in the fridge for up to 3 weeks. You can also freeze the balls for up to 2 months.
Notes
For a fun twist, try adding different toppings for decoration. These treats can be customized based on your preference!
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 110 kcal
- Sugar: 9 g
- Sodium: 70 mg
- Fat: 6 g
- Saturated Fat: 3 g
- Unsaturated Fat: 3 g
- Carbohydrates: 13 g
- Fiber: 0.5 g
- Protein: 1 g
- Cholesterol: 10 mg
Keywords: Oreo cream cheese balls, dessert, chocolate, no-bake, holiday treats