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White Bean Chicken Chili: A Delicious Cozy Bowl
Are you looking for a cozy dish that warms you from the inside out? Look no further than white bean chicken chili! This comforting recipe combines tender chicken, creamy white beans, and a medley of spices to create a wholesome meal that’s perfect for chilly evenings. Not only is it delicious, but it’s also an easy one-pot dish, making cleanup a breeze. Plus, its versatility allows you to tailor the flavors to your liking, whether you enjoy it spicy or prefer a milder version.
Additionally, this creamy chili provides a great source of protein and fiber, making it an excellent choice for both family dinners and meal prep. The harmonious blend of ingredients delivers a delightful experience with every spoonful, so it’s no wonder that white bean chicken chili has become a favorite in many households. With fall and winter approaching, there’s no better time to experiment with this delectable dish. Get ready to cook up a batch that will have everyone asking for seconds!
Why You’ll Love This Chili Recipe:
If you’re searching for a comforting dish that’s wholesome and bursting with flavor, look no further than white bean chicken chili. This delightful recipe combines tender chicken, creamy white beans, and aromatic spices, creating an irresistible blend that warms the heart and satisfies the palate.
Perfectly Balanced Flavors
One of the best aspects of white bean chicken chili is its well-rounded taste. The mildness of the white beans complements the rich, shredded chicken, while the spices like cumin and coriander add depth. A splash of lime juice brightens the entire dish, making every spoonful a burst of flavor that keeps you coming back for more. Whether you’re serving it for a casual weeknight dinner or a cozy gathering, this chili is sure to impress both family and friends.
Health Benefits in Every Bowl
Not only does this chili satisfy your hunger, but it’s also packed with nutritional benefits. White beans are high in protein and fiber, promoting satiety and aiding digestion. Additionally, chicken provides lean protein, making this dish an excellent choice for health-conscious individuals. By including lots of vegetables, such as onions and bell peppers, you enhance the nutritional profile even further. If you’re looking to balance nutrition with taste, white bean chicken chili is an unbeatable option.
Quick and Easy to Prepare
While many comforting meals can take hours of preparation, this chili can be ready in less than an hour. By using pre-cooked chicken or even rotisserie chicken, you can significantly reduce cooking time. For those who prefer a hands-off approach, consider trying this recipe in a crockpot. Simply add all ingredients and let slow cooking work its magic, providing a fragrant and tasty meal with minimal effort. You can find further inspiration for easy dinners in our collection of Crockpot Chicken Recipes.
In summary, white bean chicken chili is not only delicious but also a smart choice for quick and nutritious meals. It’s the perfect comfort food for chilly nights or any day you need a bit of warmth. Once you try it, you’ll be eager to share it with everyone you know!

Ingredients for white bean chicken chili:
Creating a delightful pot of white bean chicken chili requires a variety of ingredients that work harmoniously together. Below, you’ll find a detailed list of precise measurements to ensure your dish turns out wonderfully every time.
Essential Ingredients
- 1 small yellow onion, diced
- 1 tablespoon olive oil
- 2 cloves garlic, finely minced
- 2 (14.5 oz) cans low-sodium chicken broth
- 1 (7 oz) can diced green chilies
- 1 1/2 teaspoons cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground coriander
- 1/4 teaspoon cayenne pepper
- Salt and freshly ground black pepper, to taste
Adding Creaminess and Texture
- 1 (8 oz) package Neufchatel cheese (a.k.a. light cream cheese), cut into small cubes
- 1 1/4 cups frozen or fresh corn
- 2 (15 oz) cans cannellini beans
- 2 1/2 cups shredded cooked rotisserie or leftover chicken*
Finishing Touches
- 1 tablespoon fresh lime juice
- 2 tablespoons chopped fresh cilantro, plus additional for serving
- Tortilla chips or strips, Monterey Jack cheese, and sliced avocado for serving (optional)
Here’s how to prepare a heartwarming bowl of chili that’s packed with flavor. To start, heat olive oil in a large pot over medium-high heat. Add diced onion and sauté for 4 minutes before incorporating finely minced garlic for an additional 30 seconds. Next, pour in low-sodium chicken broth along with diced green chilies and an array of spices including cumin, paprika, and oregano, while adjusting salt and pepper to taste.
Bring the mixture to a gentle boil, reduce the heat, and let it simmer for 15 minutes. When ready, drain and rinse the cannellini beans. Set aside 1 cup of whole beans and puree another cup with 1/4 cup of the broth for a creamier texture. Combine the pureed beans with Neufchatel cheese, corn, and whole beans, stirring well before simmering again for 5-10 minutes. Finish by stirring in the rotisserie chicken, lime juice, and cilantro.
Serve hot with Monterey Jack cheese, avocado slices, and tortilla chips for dipping. You’ll savor every spoonful of this comforting white bean chicken chili! For more delicious recipes, check out this link.
*Recipe adapted for convenience using pre-cooked shredded chicken for enhanced flavor.
How to prepare white bean chicken chili:
To create a delicious white bean chicken chili, begin by gathering your ingredients which include diced yellow onion, minced garlic, chicken broth, green chilies, spices, Neufchatel cheese, corn, cannellini beans, and shredded chicken. This recipe is not only straightforward but also packed with flavor.
Step 1: Sauté Aromatics
Start by heating a tablespoon of olive oil in a large pot over medium-high heat. Once hot, add the diced onion and sauté for about four minutes until it becomes translucent. Next, add the finely minced garlic and continue to sauté for another 30 seconds, which helps release its aromatic qualities.
Step 2: Combine Ingredients
Now, it’s time to add the remaining ingredients. Pour in the two cans of low-sodium chicken broth and then add the can of diced green chilies along with spices such as cumin, paprika, oregano, ground coriander, and cayenne pepper. Season the mixture with salt and freshly ground black pepper to suit your taste. Bring this mixture to a gentle boil, then reduce the heat and let it simmer for about 15 minutes. This simmering process allows the flavors to meld beautifully.
Step 3: Prepare the Beans
In the meanwhile, drain and rinse the cannellini beans in a fine mesh strainer. Take one cup of beans and set them aside while transferring another cup into a food processor with about ¼ cup of the broth from the pot. Puree until nearly smooth. This step is crucial as it adds creaminess to the chili. If you don’t have a food processor, you can opt out of this step but keep in mind the texture will differ.
Step 4: Complete and Serve
Return to the pot and add in the Neufchatel cheese, corn, whole beans, and the pureed bean mix. Stir well and let it simmer for an additional 5-10 minutes until everything is heated through. Finally, mix in the shredded chicken, fresh lime juice, and chopped cilantro for an extra burst of flavor.
For those looking for tasty variations or similar recipes, check out this chicken salad recipe. Serve your white bean chicken chili with optional toppings such as Monterey Jack cheese, avocado slices, and tortilla chips for a delightful crunch.
Want more easy dinner ideas? Be sure to visit MariaCooksEasy.com for more simple recipes that can make dinner a breeze.
Flavor Variations to Try:
When it comes to white bean chicken chili, the possibilities for flavor enhancements are endless. This comforting dish is not only easy to prepare but also highly adaptable. By incorporating different ingredients and spices, you can create a unique version that suits your taste buds perfectly. Here are some exciting flavor variations you can try.
Spicy Twists
If you crave some heat, consider adding diced jalapeños or serrano peppers. These fresh ingredients can elevate your white bean chicken chili to a new spicy level. Alternatively, a sprinkle of cayenne pepper or a few dashes of your favorite hot sauce can also do the trick. Adjust the spice according to your preference and enjoy that delightful warmth.
Herb Infusions
Fresh herbs can truly brighten up your chili. Adding a handful of chopped cilantro or parsley right before serving can impart a fresh taste. For an herbal kick, consider using dried oregano or thyme. These herbs complement the white beans and chicken beautifully, enhancing the overall flavor while giving your dish an aromatic aroma.
Creamy Additions
For a richer texture, you can introduce cream or a dollop of sour cream. Stirring in some cream cheese or a splash of heavy cream will also create a velvety mouthfeel. Furthermore, if you’re looking for a dairy-free option, try coconut cream; it adds an unexpected sweetness that pairs well with the savory elements of this dish.
Additional Protein Choices
To diversify the protein profile, you might want to mix in other ingredients. Adding cooked bacon or sausage can impart a smoky flavor that works wonders. Alternatively, for a vegetarian twist, replace chicken with mushrooms or tofu, keeping the white beans for a hearty texture.
Finally, if you’re interested in exploring more hearty meals, check out my collection of easy crockpot chicken recipes. It includes various delightful meals that are just as comforting and satisfying.
In summary, enhancing your white bean chicken chili with diverse flavors can make each batch feel like a new culinary adventure. Don’t be afraid to experiment; you may just discover your new favorite way to enjoy this classic dish!
Nutritional Benefits of White Bean Chicken Chili:
White bean chicken chili is not just a comforting dish; it’s also packed with nutritional benefits that can contribute to your overall health. This hearty meal combines lean chicken, fiber-rich white beans, and a variety of vegetables, offering a unique blend of flavors along with essential nutrients.
High Protein Content
One of the standout features of white bean chicken chili is its high protein content. Lean chicken breast serves as a key ingredient, providing the body with amino acids necessary for muscle repair and growth. Eating sufficient protein helps maintain a healthy metabolism and contributes to feeling fuller for longer periods. This is especially important if you are looking to manage your weight or enhance your fitness routine.
Rich in Fiber
White beans are an excellent source of dietary fiber. Fiber is crucial for digestive health, as it promotes regular bowel movements and can help prevent constipation. Moreover, high-fiber foods like those found in this chili may lower cholesterol levels and assist in controlling blood sugar levels. Including fiber-rich ingredients in your meals is a great strategy if you want to improve heart health or maintain stable energy levels throughout the day.
Vitamins and Minerals
This delicious chili is a treasure trove of vitamins and minerals. The addition of vegetables such as onions, bell peppers, and garlic increases its nutrient profile. These vegetables are known to contain antioxidants that combat inflammation and support overall health. Ingredients like these also add flavor, making healthy eating more enjoyable.
Low in Fat
Compared to many traditional chili recipes, white bean chicken chili is typically lower in fat, particularly saturated fat. This can be beneficial for individuals looking to limit their fat intake. For a more balanced meal, serve this dish with a side of whole grain bread or a refreshing salad, such as the one featured in our chicken salad with broccoli recipe.
In summary, a bowl of white bean chicken chili provides protein, fiber, and a rich array of vitamins and minerals, making it a nutritious option for any meal. It’s a tasty way to incorporate health benefits into your diet, proving that convenience and wellness can go hand in hand. Cooking it in a crockpot adds another layer of flavor while simplifying the meal prep process, making it a fantastic choice for busy weeknights.
Storage tips for white bean chicken chili:
To keep your white bean chicken chili fresh and flavorful, proper storage is essential. First, allow the chili to cool to room temperature before transferring it to an airtight container. You can store it in the refrigerator for up to four days, ensuring it remains a convenient meal option. If you want a longer shelf life, consider freezing it; this chili freezes beautifully and can last for up to three months. Simply portion it into freezer-safe bags, removing excess air for better preservation. When ready to enjoy, thaw overnight in the refrigerator and reheat on the stovetop or microwave. For an easy and nutritious lunch idea, check out this delicious chicken salad recipe that pairs perfectly with your chili!
Frequently Asked Questions (FAQs):
What is white bean chicken chili?
White bean chicken chili is a comforting and flavorful dish that combines tender chicken, creamy white beans, and a variety of spices. Unlike traditional chili, which often uses kidney beans and beef, this version offers a lighter yet equally satisfying alternative, making it perfect for any season.
How long does it take to make white bean chicken chili?
Preparing white bean chicken chili typically takes about 30 minutes if you’re cooking on the stove. However, if you prefer to use a slow cooker, this delicious meal can simmer for several hours, enhancing the flavors even further. You can find a simple slow cooker version at our Crockpot chicken recipes page for more convenience.
Can I freeze white bean chicken chili?
Yes, you can absolutely freeze white bean chicken chili! Just ensure it’s cooled before transferring it to an airtight container. It can be stored in the freezer for up to three months. When you’re ready to enjoy it again, simply defrost and reheat for a hearty meal.
What can I serve with white bean chicken chili?
This delightful dish pairs well with various sides. Consider serving it with cornbread, tortilla chips, or a fresh side salad. Each of these options complements the flavors of the chili beautifully.
Is white bean chicken chili healthy?
Absolutely! This chili is packed with protein from the chicken and fiber from the white beans, making it a nutritious meal choice. Additionally, you can modify the ingredients for an even healthier take by opting for low-sodium broth or adding more veggies.
Are there variations to white bean chicken chili?
Certainly! You can easily customize your white bean chicken chili with different spices, beans, or even add ingredients like corn and bell peppers. Explore variations based on your taste preferences, or check out our comprehensive white bean chicken chili recipe for additional inspiration.
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White Bean Chicken Chili: Hearty Comfort in Every Bite
- Total Time: 50
- Yield: 4 servings 1x
Description
A hearty and flavorful white bean chicken chili that combines rotisserie chicken, creamy Neufchatel cheese, and vibrant spices for a deliciously easy meal.
Ingredients
1 small yellow onion
diced
1 tbsp olive oil
2 cloves garlic
finely minced
2 (14.5 oz) cans low-sodium chicken broth
1 (7 oz) can diced green chilies
1 1/2 tsp cumin
1/2 tsp paprika
1/2 tsp dried oregano
1/2 tsp ground coriander
1/4 tsp cayenne pepper
salt and freshly ground black pepper to taste
1 (8 oz) pkg Neufchatel cheese
cut into small cubes
1 1/4 cup frozen or fresh corn
2 (15 oz) cans cannellini beans
2 1/2 cups shredded cooked rotisserie or left-over chicken
1 Tbsp fresh lime juice
2 Tbsp chopped fresh cilantro
plus more for serving
Tortilla chips or strips
monterrey jack cheese
sliced avocado for serving (optional)
Instructions
- Heat olive oil in a large pot over medium-high heat. Add onion and sauté for 4 minutes. Add garlic and sauté for 30 seconds longer.
- Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper, and season with salt and pepper to taste. Bring mixture just to a boil then reduce heat to medium-low and simmer for 15 minutes.
- Drain and rinse beans in a fine mesh strainer or colander. Measure out 1 cup and set aside. Transfer 1 cup beans to a food processor along with 1/4 cup broth from soup, and puree until nearly smooth.
- Add Neufchatel cheese to soup along with corn, whole beans, and pureed beans, and stir well. Simmer for 5-10 minutes longer.
- Stir in chicken, fresh lime juice, and cilantro. Serve with Monterey Jack cheese, more cilantro, avocado slices, and tortilla chips if desired.
Notes
For a creamier texture, puree a portion of the beans. If you don’t have a food processor, you can skip this step.
- Prep Time: 20
- Cook Time: 30
- Category: Main Course
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 330
- Sugar: 4 g
- Sodium: 690 mg
- Fat: 9 g
- Saturated Fat: 3 g
- Unsaturated Fat: 6 g
- Carbohydrates: 34 g
- Fiber: 8 g
- Protein: 32 g
- Cholesterol: 85 mg
Keywords: white bean chicken chili, chili recipe, chicken chili, creamy chili, healthy chili




